Taste Your Harvest I love kitchen life in my hands; stirring apple butter as it comes to the boil; lifting sterilized jars out of the canner. How more fruit stares me down from a work bowl across the table, waiting their turn as apple rings in the dehydrator; how the low grey clouds shelter the day. These things.
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AuthorSidonie Maroon is a Recipe Developer, Food Writer, Chef and Culinary Educator.She also blogs at her recipe site: abluedotkitchen.com and for the Port Townsend Food Coop Archives
October 2019
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